HAK MAKARNACILIK SANAYİ ve TİCARET A.Ş. operates in Gaziantep, a favoritecity in pasta production of Turkey since 1978 without compromising on its quality
At its huge world-class facility the company produces primarily ClassicPasta, as well as Wholemeal Pasta, Whole Wheat Pasta, Gluten-free Pasta,Semolina, Wheat Flour and Wheat Bran. Products are kept in stock warehouses and the demands are met immediately. All of these productions are made from 100% hard durum wheat by our expert team with full automatic, integrated system production facility as untouched by human hand. In addition, as HAK MAKARNACILIK SANAYİ ve TİCARET A.Ş., we present the best quality products to our customers with pre- and postproduction quality controls in our laboratories. We prove the importance we attach to food hygiene and human health with our ISO 9001, ISO 22000, FSSC 22000 and HALAL certificates.
With its investments in production and human HAK MAKARNACILIK SANAYİ ve TİCARET A.Ş. has strengthened its future place in the sector and maximized customer satisfaction with its quality products and competitive prices.
HAK MAKARNACILIK SANAYİ ve TİCARET A.Ş., which exports to more than 60 countries especially Africa and Middle East and many points in Europe, continues to deliver high quality products to its customers.
We represent our brand in Turkey and all over the world by producing high quality and healthy food products in line with hygiene and food safety and in accordance with international standards.
Modern tesislerimizde ürettiğimiz kaliteli ve sağlıklı ürünleri tüketicilerimize en iyi fiyat ve şartta ayrıca kaliteden ödün vermeden üretmeye devam ederek, müşterilerimize ulaştırıp, şirketimizi ve çalışanlarımızı zirveye taşımaktır.